Join us in Asheville for a very sexy tasting menu this Valentine’s evening featuring sexual trivia with DJ Kipper Schauer.
Intimate seating is available on a first come first serve basis upon reservation. view this post
Join us in Asheville for a very sexy tasting menu this Valentine’s evening featuring sexual trivia with DJ Kipper Schauer.
Intimate seating is available on a first come first serve basis upon reservation. view this post
Chef Jimmy Lee of Buxton Hall Barbecue, Asheville NC and Chef Allen Suh, (Ronin Knife) The Sound Table, Atlanta GA, bring you a six course Korean tasting menu collaboration.
Proceeds benefit the Rally Around the Family Campaign.
A tribute event to the iconic vanguard of contemporary culture in music, art and writing; David Bowie. An official Blind Pig Supper Club event in Raleigh, NC. view this post
Our first dinner of the new year takes us back to the 1950’s. Featuring chefs Ivan Candido of The Admiral, Chef Sam Etheridge of Ambrozia Bar + Bistro, Chef Liam Rowland, Chef JT DeBrie of Intentional Swine, Chef Josh Armbruster of The Blind Pig Supper Club and Chef Jill Wasilewski of Ivory Road Cafe & Kitchen. view this post
It’s been well over two years since Chef Elliott Moss took you underground for a supper ode to one of our favorite artists ‘Harry Nilsson’. view this post
The Blind Pig Supper Club presents: A Krampus Christmas Feast
The Blind Pig Supper Club brings you the folk traditions of the Bavarian Alpines. Our first ever holiday feast. A Krampus Christmas Feast is a fun and whimsical dinner celebrating this European folklore characters of the season featuring chefs Steve Goff, Dean Orr and Sean Fowler. view this post
A supper event celebrating the creativity of music and supporting KidzNotes; Changing the life trajectory of underserved k-12 students in Durham and Wake Counties through orchestral training. view this post
A Raleigh underground dinner, NC chef collaboration and fundraiser focused on fresh North Carolina seafood and supporting our local marine fishing industries through NC Catch.
In collaboration with: http://localsseafood.com
Proceeds proudly donated to and support: http://nccatch.org
Featured Chefs: Kyle Mcknight, Steve Goff of The Blind Pig Triangle/Brinehaus Meat & Provisions, Keith Rhodes of Catch Wilmington, Ricky Moore of Saltbox Seafood Durham, Mike Moore of Blind Pig Asheville/Old Etowah Smokehouse & Jesse Bardyn of Cafe Lucarne Raleigh
Location: Undisclosed in Raleigh, NC until 48 Hours prior to the dinner by email. view this post
The Blind Pig Supper Club Presents: Monday Night RAW
Join us Monday, October 17th for a (Not to be Missed!!) seven course menu featuring truly delicious RAW offerings depicting your absolute favorite professional wrestling icons of the 1980’s. view this post
Join us Saturday, September 10th, 2016 as The Blind Pig Supper Club gathers chefs from CLT, AVL and Athens, GA in support of ‘Crop Stories”- a nonprofit publication celebrating small farmers and the American South. view this post